В этом выпуске – интервью с Александрой Левицкой, директором и основателем приюта для сельско -хозяйственных и других животных Уголек. Приют Уголек – один из крупнейших приютов в Европе, у него уже 5 филиалов на территории Украины. В интервью Александра рассказывает о приюте и его обитателях, команде и что вдохновляет ее вот […]
Бизнес интервью
Women in banks. My interview for the corporate newsletter.
Finance industry is still very much male dominated. My colleagues launched the initiative to open the floor to women, who works in our bank Raiffeisen Bank International, driven, knolegeable and inspiring women at RBI, advocating a diverse future with equal opportunities. Thus, the regular columns in the monthly newsletter for […]
Interperter from animal languages. Interview with Paloma Bärtschi-Herrera, animal communicator.
I met Paloma on the weekly online coffee meeting of Beyond Animals community and thought it would be so wonderful to publish her interview in the blog. Paloma has developed the unique talent to understand, to talk and to interpret animal languages. Paloma is a professional animal communicator. You started […]
Business – recipe for sweet life from Elena Trusova. Apple – apricot pie recipe.
Today at The Green Kitchen our guest is an author of the project “Sweet Life without remorse” Elena Trusova. Elena resides in Tallinn, Estonia, but frequently visits Moscow and Kazan in Russia, where she shows how to prepare healthy sweets, with a possibility to taste afterward all these masterpieces of […]
Style with love. Interview with the founder of the designer’s eco-brand Az-Art Svetlana Ribakova.
What entices pioneers to the far away lands? What inspires the creator to create a unique brand? What motivates an entrepreneur to create ethical products? I finally decided to ask all these questions to vegan business. I invited Svetlana Ribakova to the the Green Kitchen. She is the founder, mastermind […]